Dispositivi & Accessori
Pineapple buns
Prep. 30min
Totale 9h 50min
8 portions
Ingredienti
Dough
-
oil for greasing
-
milk140 g
-
caster sugar20 g
-
dried instant yeast1 tsp
-
baker's flour plus extra for dusting270 g
-
plain flour30 g
-
egg1
-
salt¼ tsp
-
unsalted butter softened30 g
Topping
-
unsalted butter softened60 g
-
caster sugar60 g
-
milk powder1 tsp
-
baker's flour120 g
-
egg lightly beaten½
-
baker's flour for dusting
Assembly
-
egg lightly beaten½
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
8.7 g
Calorie
1468 kJ /
349 kcal
Grassi
13 g
Fibre
2.1 g
Carboidrati
49.1 g
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10 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
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