Cerca

Thermomix® Copri Lame necessario

Per preparare questa ricetta è necessario il Thermomix® Copri Lame. Ulteriori informazioni

Sous vide chicken ballotine with red capsicum sauce (TM6)
TM6

Sous vide chicken ballotine with red capsicum sauce (TM6)
4.4 (14 valutazioni )
Registrati gratis

Ingredienti

Artichoke filling

  • 20 g fresh tarragon leaves (see Tips)
  • 80 g artichoke hearts in oil, drained
  • 100 g ricotta
  • 20 g lemon juice
  • ½ tsp salt
  • ½ tsp ground black pepper

Chicken ballotine and red capsicum sauce

  • 4 skinless chicken breast fillets (approx. 180 g each)
  • salt, to season
  • ground black pepper, to season
  • water, to fully submerge bags (not higher than the 2L maximum fill level)
  • 30 g lemon juice (approx. ½ lemon) or 1 level tsp ascorbic acid powder
  • 2 red capsicums, deseeded and cut into halves
  • 4 garlic cloves, unpeeled
  • 40 g olive oil
  • ¼ tsp salt
  • 2 pinches ground black pepper
Valori nutritivi
per 1 portion
Calorie
1476 kJ / 351.4 kcal
Proteine
60.9 g
Carboidrati
7.1 g
Grassi
7.8 g
Grassi saturi
3.3 g
Fibre
4.3 g
Sodio
652.3 mg

Ti piace quello che vedi? Questa e 80 000 di altre ricette ti stanno aspettando!

Registrati gratis

Registrati per una prova gratuita di 30 giorni e scopri il tesoro di ricette Cookidoo®, senza alcun impegno.

Ulteriori informazioni

Ricette alternative

Sous vide kangaroo with rosemary (TM6)

Sous vide kangaroo with rosemary (TM6)

(6)

1h 15min

Sous-Vide Drunken Chicken

Sous-Vide Drunken Chicken

(10)

2h

Rare beef steak with herb garlic butter

Rare beef steak with herb garlic butter

(71)

2 Std. 15 Min

Sous vide fillet steak with gin and peppercorn sauce

Sous vide fillet steak with gin and peppercorn sauce

(18)

2h 20min

Sweet and sour pork ribs

Sweet and sour pork ribs

(36)

35 Min

Duck breast à l`orange with orange zabaglione

Duck breast à l`orange with orange zabaglione

(17)

2h 20min

Pork fillet wrapped in prosciutto with barbecue butter

Pork fillet wrapped in prosciutto with barbecue butter

(28)

1 Std. 30 Min

Sous-Vide Salmon

Sous-Vide Salmon

(19)

1 Std.

Sous vide rare beef steak with béarnaise sauce (TM5)

Sous vide rare beef steak with béarnaise sauce (TM5)

(27)

2h 20min

Salmon with fennel and apple salad

Salmon with fennel and apple salad

(33)

1小时 20 分钟

Sous vide salmon with avocado cream (TM6)

Sous vide salmon with avocado cream (TM6)

(20)

1h 5min

Sous-vide rare beef steak with béarnaise sauce

Sous-vide rare beef steak with béarnaise sauce

(111)

2h 20min