Dispositivi & Accessori
Chicken drumsticks in spicy puttanesca sauce
Prep. 15min
Totale 2h 15min
4 portions
Ingredienti
-
chicken drumsticks, skin on7 - 8
-
sweet paprika1 tsp
-
hot paprika to taste¼ - ½ tsp
-
ground black pepper to taste¼ tsp
-
salt2 ¼ tsp
-
extra virgin olive oil spray to fry
-
garlic cloves4
-
fresh flat-leaf parsley leaves only, plus extra to garnish5 sprigs
-
fresh long red chilli trimmed and deseeded if preferred10 - 20 g
-
extra virgin olive oil20 g
-
anchovy fillets drained20 g
-
pickled capers drained30 g
-
tomato passata700 g
-
freshly squeezed lemon juice to taste10 - 20 g
-
ground cinnamon1 - 2 pinches
-
ground black pepper½ tsp
-
water200 g
-
ground cayenne pepper½ tsp
-
raw sugar1 ½ tsp
-
pitted black olives drained80 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
2530.7 mg
Proteine
55.9 g
Calorie
2674.8 kJ /
636.9 kcal
Grassi
41.1 g
Fibre
5.1 g
Grassi saturi
10.2 g
Carboidrati
9.7 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Blade Cover Cooking
8 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Potrebbe anche interessarti...
Singapore style noodles (Thermomix® Cutter, using modes)
40min
Grace's family biscuits
45min
Pork belly with noodles and chilli miso sauce (TM5)
4h 20min
Boston baked beans
30h 45min
Buttermilk corn cakes
25min
Apple and cranberry farro salad
35min
Grilled potato salad with pangrattato
40min
Milk jellies with poached stone fruit
5h
Malay-style coconut chicken
25h 40min
Pear mulled wine
30min
Silverbeet and mushroom pasta (TM6)
30min
Wonton soup (vegetarian)
45min