Taiwanese Traditional Meat Floss

Taiwanese Traditional Meat Floss

4.4 9 valutazioni

Prep. 20min

Totale 1h 40min

2 portions

Ingredienti

pork tenderloin cut into pieces (approx. 1 in.)
11 oz
vegetable oil
2 tsp
soy sauce
1 ½ oz
sugar
1 ½ oz
rice wine
½ oz
water
5 ½ oz

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1252.5 mg

Proteine 34.1 g

Calorie 1386.6 kJ / 331.4 kcal

Grassi 10.3 g

Fibre 0.2 g

Grassi saturi 2.2 g

Carboidrati 22.7 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Then. Now. Always. 16 ricette
Stati Uniti

Potrebbe anche interessarti...

Taiwanese Traditional Meat Floss

Taiwanese Traditional Meat Floss

1h 40min

Red Date Longan Peach Gum Dessert

Red Date Longan Peach Gum Dessert

1h 5min

Taiwanese traditional Pork floss

Taiwanese traditional Pork floss

1h 40min

Drunken Herbal Prawns

Drunken Herbal Prawns

4h 55min

Sweet and sour pork ribs

Sweet and sour pork ribs

40min

Steamed Chicken with Dang Gui

Steamed Chicken with Dang Gui

1h 30min

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55min

Authentic Meat Floss

Authentic Meat Floss

1h 40min

Chai Buey

Chai Buey

1h 45min

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3h 10min

Prawn Paste Stuffed Soft Tofu

Prawn Paste Stuffed Soft Tofu

40min

Teochew Yam Paste with Gingko (Onee)

Teochew Yam Paste with Gingko (Onee)

20min