Dispositivi & Accessori
Warm zucchini salad with basil lemon dressing (Thermomix® Cutter, using modes)
Prep. 15min
Totale 20min
4 portions
Ingredienti
-
zucchini trimmed500 g
-
olive oil2 tbsp
-
onion cut into halves80 g
-
freshly squeezed lemon juice45 g
-
lemon peel5 g
-
garlic powder½ tsp
-
honey10 g
-
sea salt½ tsp
-
ground black pepper plus extra to sprinkle¼ tsp
-
fresh basil leaves only, plus extra to garnish½ bunch
-
baguette to serve
-
roasted pine nuts to sprinkle1 tbsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
247.3 mg
Proteine
2.4 g
Calorie
1044.1 kJ /
249.6 kcal
Grassi
23.5 g
Fibre
2 g
Grassi saturi
3.2 g
Carboidrati
9.6 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Tuna nicoise salad (gut health)
1h 15min
Cauliflower hash browns with sauteed mushrooms (Noni Jenkins)
40min
Prawn and lemon zoodles (Thermomix® Spiralizer, using modes)
25min
Shaved Brussels Sprouts Salad
20min
Radicchio and Fennel Salad with Orange Balsamic Vinaigrette
40min
Teriyaki salmon with edamame and cucumber (Diabetes)
50min
Lentil Hummus
10min
Roasted Vegetables, Farro and Lemon Feta Dressing (Ben) Metric
55min
Warm capsicum and tomato salad with olives
50min
Beetroot hummus
10min
Smoked salmon mousse
5min
Braised cabbage and leek with steamed salmon
45min