Swiss Rösti

Name: Swiss Rösti
Prep time: 45 min
Cook time: 9 h
Total time: 9 h
Yield: 4 portions
Ingredients: 500 g water; 1200 g waxy potatoes; 1 ½ tsp fine sea salt; 2 pinches ground black pepper; 4 Tbsp unsalted butter

5.0 3 valutazione

Prep. 45min

Totale 9h

4 portions

Ingredienti

Steamed Potatoes

water
500 g
waxy potatoes (e.g. Charlotte, Yukon Gold), unpeeled, smaller than wide part of feeder
1200 g

Rösti

fine sea salt
1 ½ tsp
ground black pepper
2 pinches
unsalted butter plus extra for greasing
4 Tbsp
4 Tbsp sunflower oil, plus extra for greasing

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 896.6 mg

Proteine 6.1 g

Calorie 1393.3 kJ / 333 kcal

Grassi 11.8 g

Fibre 6.6 g

Grassi saturi 7.3 g

Carboidrati 52.6 g

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Presente anche in

Slicing and Grating 44 ricette
Regno Unito e Irlanda

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