Red velvet cake

4.1 8 valutazione

Prep. 40min

Totale 2h 20min

18 slices

Ingredienti

Sponge

grapeseed oil plus extra to grease
510 g
buttermilk
360 g
eggs
3
natural vanilla extract
2 tsp
apple cider vinegar
1 ½ tbsp
natural red food colouring (see Tip)
3 - 4 tsp
caster sugar
450 g
plain flour
450 g
cocoa powder
30 g
bicarbonate of soda
2 ¼ tsp
sea salt
¼ tsp

Icing

caster sugar
360 g
cream cheese softened
500 g
unsalted butter softened
80 g
natural vanilla extract
1 tsp

Difficoltà

media

Valori nutritivi per 1 slice

Sodio 338.8 mg

Proteine 6.5 g

Calorie 2805.9 kJ / 670.6 kcal

Grassi 43 g

Fibre 1.3 g

Grassi saturi 11 g

Carboidrati 67.3 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Celebration cakes 14 ricette
Australia e Nuova Zelanda

Potrebbe anche interessarti...

Protein packed fluffy banana pancakes

Protein packed fluffy banana pancakes

30min

Walnut and coffee cream muffin

Walnut and coffee cream muffin

55min

Crumbs chocolate chip cookies

Crumbs chocolate chip cookies

1h 10min

Little sticky date puddings with salted toffee sauce

Little sticky date puddings with salted toffee sauce

50min

Sushi Rice

Sushi Rice

1h 5min

Orange yoghurt cake (Diabetes)

Orange yoghurt cake (Diabetes)

1h

Waffles

Waffles

25min

Banana bread

Banana bread

1h 40min

Berry mojito mocktail

Berry mojito mocktail

5min

Portuguese bread

Portuguese bread

3h 30min

Best ever carrot cake

Best ever carrot cake

1h 35min

Fruit crumble with crème anglaise

Fruit crumble with crème anglaise

1h 10min