Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Blackberry meringue cake
Prep. 35 min
Total 3 h 55 min
10 portions
Ingredients
Cake
-
unsalted butter softened, plus extra for greasing200 g
-
blanched almonds50 g
-
eggs2
-
egg separated2
-
self-raising flour200 g
-
milk100 g
-
caster sugar300 g
-
frozen blackberries defrosted150 g
-
cream of tartar1 pinch
-
flaked almonds2 tbsp
Filling
-
pouring (whipping) cream (see Tips)300 g
-
blackberry jam4 tbsp
-
pure icing sugar for decorating (optional)
-
frozen blackberries defrosted100 g
Nutrition per 1 portion
Calories
604.7 kcal /
2539.6 kJ
Protein
7.9 g
Fat
37.6 g
Carbohydrates
60.7 g
Fibre
2.8 g
Saturated Fat
21.4 g
Sodium
196.4 mg
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Australia and New Zealand
