![Gratin au sabayon et aux fruits rouges Gratin au sabayon et aux fruits rouges](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/1117F827-DA57-406C-B549-8C5AB4029363/Derivates/6D314BE5-D0FC-4E30-9C53-CCC99F55ABF0.jpg)
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Ingredients
- 120 g de vin blanc liquoreux
- 120 g de sucre en poudre
- 6 jaunes d'œufs
- 600 g de fruits rouges frais variés (fraises, cerises, framboises, mûres, myrtilles...)
- Nutrition
- per 1 portion
- Calories
- 878 kJ / 209 kcal
- Protein
- 4.5 g
- Carbohydrates
- 26.2 g
- Fat
- 6.7 g
- Fibre
- 4.7 g
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