Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thai Prawn Patties
Prep. 20 min
Total 1 h 20 min
20 pieces
Ingredients
Plum Sauce
-
dried candied plums pitted100 g
-
garlic cloves5
-
soy sauce2 tsp
-
sugar2 Tbsp
-
tangerine peel (1 cm x 4 cm), soaked until soft then chopped1 piece
-
fine sea salt¼ tsp
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
water300 g
-
cornflour mixed with 1 Tbsp water1 tsp
Prawn Patties
-
raw prawns, peeled deveined600 g
-
pork mince broken in pieces70 g
-
medium egg1
-
sugar1 tsp
-
sesame oil1 tsp
-
ground black pepper2 pinches
-
strong white bread flour plus extra for dusting120 g
-
sunflower oil, for fryingvegetable oil for frying
Difficulty
medium
Nutrition per 1 piece
Protein
6 g
Calories
233 kJ /
55 kcal
Fat
2 g
Fibre
0.1 g
Carbohydrates
5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Hot and Sour Pineapple Rice
1 h 15 min
Tom Ga Khai (Thai Coconut Milk Chicken), Steamed Clams With Garlic And Thai Curry Fish Custard
1 h 40 min
Stir-fried Clams
35 min
Kung Pao Prawns
45 min
Squid with Ginger and Soy
40 min
Cottage Pie
1 h 10 min
Pork Tenderloin with Mustard Sauce
30 min
Prawn and Fish Ball Soup with Ramen Noodles
35 min
Hot and Sour Prawn Soup
15 min
Kalguksu (Chicken Noodle Soup)
1 h 15 min
Baked Thai Fishcakes with Chilli Lime Dipping Sauce
1 h 40 min
Green Curry Chicken
55 min