Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de fraises fraîches
- 10 g de jus de citron
- 1 g d'agar-agar (½ sachet)
- 100 g de chocolat blanc, détaillé en morceaux
- 250 g de crème liquide 35% m.g., très froide
- 1 blanc d'œuf
- 5 pêches
- 50 g de fruits rouges frais variés (groseilles, framboises et myrtilles)
-
20
feuilles de menthe fraîche
or 20 feuilles de basilic frais
- Nutrition
- per 1 portion
- Calories
- 799.4 kJ / 191.6 kcal
- Protein
- 2.6 g
- Carbohydrates
- 15.8 g
- Fat
- 11.9 g
- Saturated Fat
- 7.9 g
- Fibre
- 2.5 g
- Sodium
- 25.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cheesecake aux fruits d'été
3 Std. 35 Min
Rolls cacao et sauce au café
2u. 45min
Guimauves en pain d'épices
6h
Crème glacée au cheesecake aux myrtilles
16h 35min
Pannacotta de melon, yaourt au lait de brebis, miel et pignons
4 Std. 25 Min
Crème au chocolat à la crème de coco
2h 35min
Pavlova en verrine
14h 30min
Kouign-amann
4h
Verrine fraise-chocolat blanc
1h 45 min
Glace à la betterave et au fromage de chèvre avec des crackers
16h 45min
Virgin mojito à la fraise
15min
Tartelettes au chocolat, caramel et brownie
14 Std.