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Ingredients
- 100 g d'eau
- 100 g de lait, et 1 c. à soupe
- 2 pincées de sel
- 1 sachet de sucre vanillé
- 60 g de beurre demi-sel, en morceaux
- 120 g de farine T55
- 4 œufs
- 1 jaune d'œuf
- 3 c. à soupe de sucre en grains
- Nutrition
- per 1 pièce
- Calories
- 183 kJ / 44 kcal
- Protein
- 2 g
- Carbohydrates
- 4 g
- Fat
- 3 g
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