
Devices & Accessories
Apfel-Radieschen-Kartoffel-Salat
Prep. 10 min
Total 50 min
8 Portionen
Ingredients
-
Essig100 g
-
Rapsöl200 g
-
Senf, mittelscharf20 g
-
Honig10 g
-
Schalotten halbiert120 g
-
Gemüsebrühe500 g
-
Kartoffeln, vorwiegend festkochend in Würfeln (3 cm)900 g
-
Apfel, Sorte Granny Smith geviertelt150 g
-
Radieschen160 g
-
Salz2 TL
-
Pfeffer1 TL
-
Muskat½ TL
-
Kerbel fein gezupft5 g
Nutrition per 1 Portion
Calories
343 kcal /
1433 kJ
Protein
3 g
Fat
25 g
Carbohydrates
27 g
Fibre
4 g
Saturated Fat
2 g
Sodium
636 mg
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THERMOMIX® Magazin 2/2024
42 Recipes
Germany
Germany