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Watermelon canapés with whipped feta and walnuts

Watermelon canapés with whipped feta and walnuts
4.8 37 ratings
Prep. 20 min
Total 20 min
30 portions
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Ingredients

Dressing
  • fresh parsley leaves only
    1 sprig
  • fresh mint leaves only
    1 sprig
  • extra virgin olive oil
    20 g
  • lemon juice
    2 tsp
  • sea salt to taste
    1 pinch
  • ground black pepper to taste
    1 pinch
Whipped feta
  • Danish feta
    150 g
  • cream cheese softened
    60 g
  • extra virgin olive oil
    2 tbsp
  • lemon juice
    1 tbsp
  • sea salt
    2 pinches
  • ground black pepper
    2 pinches
Watermelon and walnuts
  • watermelon
    400 g
  • halved walnuts toasted and broken into halves, for garnishing
    40 g

Difficulty

easy

Nutrition per 1 portion

Sodium 77.7 mg
Protein 1.3 g
Calories 213 kJ / 50.7 kcal
Fat 4.6 g
Fibre 0.2 g
Saturated Fat 1.5 g
Carbohydrates 1 g

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Australia and New Zealand

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