![Confiture de tomates aux épices Confiture de tomates aux épices](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/DC6C566C-98F5-4E04-9EF8-9110B3FE757F/Derivates/90EA6026-F300-492F-ADD2-896B16B82EA2.jpg)
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Ingredients
- 1000 g de tomates, coupées en quartiers
- 2 tranches d'orange
- 2 tranches de citron jaune
- 2 tranches de citron vert
- 1 bâton de cannelle
- 1 étoile de badiane
- 2 graines de cardamome
- 2 c. à café bombées de baies roses
- 400 g de sucre en poudre
- 1 sachet d'agar-agar (2 g)
- Nutrition
- per 1 bocal
- Calories
- 1894 kJ / 446 kcal
- Protein
- 2.3 g
- Carbohydrates
- 105.3 g
- Fat
- 0.8 g
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