Skip to main content Recherche
Prawn saganaki with feta

Prawn saganaki with feta
4.3 354 évaluations
Prép. 10min
Total 35min
4 portions
Créer un compte gratuitement

Ingrédients

  • brown onion (approx. 150 g), cut into quarters
    1
  • extra virgin olive oil
    50 g
  • canned diced tomatoes
    400 g
  • sugar
    1 tsp
  • water
    200 g
  • sea salt
    1 tsp
  • ground black pepper
    ½ tsp
  • dried oregano
    2 tsp
  • fresh mint leaves
    5
  • medium raw prawns peeled, with tails intact
    24
  • feta cheese cut into cubes (2 cm), plus extra to garnish
    200 g
  • fresh flat-leaf parsley leaves only, to garnish
    1 sprig

Niveau

facile

Infos nut. par 1 portion

Sodium 1580.1 mg
Protides 34.9 g
Calories 1716.3 kJ / 408.5 kcal
Lipides 26.4 g
Fibre 3.5 g
Graisses saturées 9.2 g
Glucides 6.4 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Health boost challenge 29 Recettes
Australie et Nouvelle-Zélande
Postcards from Greece 14 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Mediterranean seafood with tomato and fennel

4.7(55)

30min

Superfood salmon salad

4.7(169)

1h 5min

Risoni with salmon and spinach

4.2(207)

25min

Salmon with ginger sauce and spiced cashews

4.7(492)

30min

Prawn arrabiata with zucchini noodles

4.7(87)

40min

Moroccan prawns with preserved lemon couscous

4.4(40)

30min

Seared tuna on chilli bean mash

4.7(29)

35min

Salmon, quinoa, feta and mixed vegetable salad

4.7(187)

50min

Salmon en croute

4.8(150)

50min

Almond crusted salmon with asparagus fettuccine

4.5(95)

45min

Garlic prawns

4.6(345)

25min

Prawn Saganaki

4.7(316)

35min