Tom Yum with Prawns

Tom Yum with Prawns

4.2 53 évaluation

Prép. 10min

Total 25min

6 portions

Ingrédients

fresh coriander leaves and stems, cut in pieces
8 sprigs
fresh Thai basil
10 leaves
fresh green chilli
1
fresh red chilli deseeded
1
garlic cloves
4
fresh root ginger peeled, cut in round slices (2 mm)
25 g
shallots halved
240 g
olive oil
20 g
fresh lemon grass outer tough layers discarded, squashed and bruised
2 stalks
chicken stock
800 g
800 g liquid vegetable stock
fish sauce
50 g
oyster mushrooms, fresh halved
100 g
100 g shiitake mushrooms, fresh, halved
large raw prawns, peeled
250 g
lime juice
30 g

Niveau

facile

Infos nut. par 1 portion

Protides 12.2 g

Calories 470 kJ / 112 kcal

Lipides 4.5 g

Glucides 5.6 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

AUTUMNAL SOUPS 8 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Green Curry Chicken

55min

Prawn Curry

30min

Seafood Rice

1h 15min

Beef With Lemon Grass (Kuruma Iraichchi) And Coconut Roti

1h 40min

Couscous with Chicken and Lamb

1h 10min

Prawn And Chicken Laksa

40min

Beef Rendang

2h 30min

Spicy Seafood Soup (Tom Yum)

30min

Prawn Bhuna

30min

Hot and Sour Prawn Soup

15min

Keralan Fish Curry

30min

Asian Steamed Side of Salmon

1h 45min