Chicken with egg and almond sauce

Chicken with egg and almond sauce

4.2 5 évaluations

Prép. 10min

Total 45min

6 portions

Ingrédients

almonds toasted
100 g
eggs hard-boiled
2
extra virgin olive oil
100 g
onions cut into pieces
300 g
garlic cloves
3
chicken thighs, skin on, with bones
1200 g
white wine
200 g
water
50 g
saffron threads
1 pinch
salt
1 tsp
bay leaves, dried
2
pepper, ground
1 pinch

Niveau

facile

Infos nut. par 1 portion

Protides 50.62 g

Calories 2312 kJ / 553 kcal

Lipides 35.92 g

Glucides 5.17 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Mediterranean Cuisine 67 Recettes
Suisse

Tu pourrais aussi aimer...

Minestrone

45min

Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables

45min

Beetroot soup with herb dumplings

1h 10min

Stuffed vegetables

1h 20min

Cod with citrus butter

50min

Cream of Lotus

40min

Salmon Soufflé

1h

Fish and potatoes with tomato sauce

50min

Lamb stew

Pas d’évaluation

Beef Stroganoff

45min

Tuna with Tomato Sauce, Capers and Olives

25min

Fish soup

40min