Freekeh pilaf with broad beans

Freekeh pilaf with broad beans

4.2 5 évaluations

Prép. 20min

Total 1h

8 portions

Ingrédients

fresh coriander roughly chopped
5 sprigs
fresh dill leaves only
5 sprigs
water
1200 g
fresh broad beans
200 g
200 g frozen broad beans
freekeh (see tip)
300 g
garlic cloves
2
onions cut into quarters
100 g
olive oil
30 g
vegetable stock paste, homemade
2 tsp
2 vegetable stock cubes (each for 0.5 l)
salt
1 tsp
freshly ground black pepper
1 pinch
freshly squeezed lemon juice
50 g
unsalted pistachio nuts roasted, finely chopped for garnish
20 g

Niveau

facile

Infos nut. par 1 portion

Protides 7.2 g

Calories 841 kJ / 201 kcal

Lipides 6.2 g

Glucides 29 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Taste of Arabia 92 Recettes
Suisse

The Basic Cookbook 151 Recettes
International

Tu pourrais aussi aimer...

Pumpkin Baba Ganoush

45min

Aubergine in Coconut and Peanut Sauce with Basmati Rice

30min

Fig and walnut ice cream

8h 40min

Fatayer (spinach turnovers)

1h 35min

Stuffed semolina cookies (ma'amoul)

4h

Red lentil soup with cumin

55min

Baba Ghanoush

1h 30min

Za'atar mix substitute

5min

Mediterranean pearl barley risotto

1h

Soy goulash with dumplings

1h 25min

Za'atar flat bread (mankouche)

1h 35min

Hummus (Ilan Hall)

9h 5min