Fish pie with cauliflower mash

Fish pie with cauliflower mash

3.3 31 évaluations

Prép. 20min

Total 1h 15min

6 portions

Ingrédients

pickled cucumbers
120 g
cheddar cheese cut into cubes
80 g
Gruyère cheese cut into cubes
80 g
cauliflower cut into florets (2-3 cm)
850 g
garlic cloves
2
water
135 g
sea salt to taste
ground black pepper to taste
dried bay leaves
3
pouring (whipping) cream
200 g
whole black peppercorns
6
firm white fish fillets mixture of smoked and unsmoked
700 - 800 g
arrowroot starch
2 - 3 tsp
Dijon mustard
1 tsp
pickled capers drained and rinsed
1 tbsp
hard-boiled eggs peeled and cut into quarters
3

Niveau

facile

Infos nut. par 1 portion

Sodium 1750.6 mg

Protides 45.1 g

Calories 1906.2 kJ / 453.9 kcal

Lipides 26.4 g

Fibre 2.2 g

Graisses saturées 14.2 g

Glucides 8.9 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Low carb: Made easy with Thermomix 49 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Pesto-topped salmon with quinoa and steamed veg

30min

Lamb korma meatball lettuce cups with Varoma bundt tin

45min

Moroccan chicken tagine with pearl couscous

35min

Mexican corn salad

25min

Fish "tacos" with coleslaw (Noni Jenkins)

25min

Crumb it up mix (Noni Jenkins)

5min

Curried green beans

40min

Asparagus and broad bean salad

25min

Bombay aloo

40min

Lamb dhansak

25h 45min

Crunchy salad with green goddess dressing (Diabetes)

20min

Ginger salmon udon with spiced cashews

35min