Appareils & accessoires
Cauliflower hash browns with smoked salmon and sour cream
Prép. 10min
Total 30min
6 portions
Ingrédients
-
cauliflower cut into florets (approx. 3 cm)350 g
-
salt1 tsp
-
cheddar cheese mature, cut into pieces (3 cm)150 g
-
garlic clove1
-
eggs2
-
spring onions/shallots trimmed and cut into thin slices2
-
ground black pepper to taste¼ tsp
-
smoked salmon slices200 g
-
cucumber cut into slices1
-
sour cream80 g
Niveau
facile
Infos nut. par 1 portion
Sodium
777.1 mg
Protides
16.8 g
Calories
951.8 kJ /
226.6 kcal
Lipides
16 g
Fibre
1.2 g
Graisses saturées
8.2 g
Glucides
3.6 g
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49 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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