Dispositivi & Accessori
Broccoli burgers with radish salsa
Prep. 35min
Totale 1h
4 portions
Ingredienti
Radish salsa
-
red radishes cleaned160 g
-
red onion (approx. 60 g), cut into halves1
-
mustard (approx. 1 tsp)10 g
-
white wine vinegar25 g
-
olive oil35 g
-
fine salt½ tsp
-
freshly ground black pepper2 pinches
-
capers, pickled drained15 g
Broccoli fritters
-
water460 g
-
broccoli in small florets500 g
-
almonds whole70 g
-
soy flour full fat, as egg replacement30 g
-
breadcrumbs vegan20 g
-
oat flakes30 g
-
fine salt1 tsp
-
freshly ground black pepper¼ tsp
-
vegetable oil for frying
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
14 g
Calorie
1565 kJ /
374 kcal
Grassi
27 g
Fibre
9.2 g
Carboidrati
15 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Vibrant Vegan
10 ricette
Svizzera
Svizzera
Potrebbe anche interessarti...
Butternut and Cashew Curry with Black Rice
1 Std. 15 Min
Lentil, Mushroom and Nut Patties
1 Std. 30 Min
Celeriac parmigiana
1 Std. 10 Min
Lentil puree (moujadarra)
1 Std. 25 Min
Lentil Burgers with Beetroot Rolls and Vegan Mayonnaise
4 Std. 20 Min
Vegan bean burger
1 Std. 20 Min
Spinach and tomato quiche
1 Std. 45 Min
Nut bolognese
35 Min
Mexican Quinoa Stuffed Aubergine
1 Std.
Kale Meat(less) Balls
30 Min
Carrot gnocchi with zucchini cream
1 Std. 15 Min
Spinach, Tomato and Goat's Cheese Quiche
1 Std.