Pain ciabatta

Pain ciabatta

3.7 7 ratings
Prep. 40 min
Total 1 h 45 min
1 morceau

Ingredients

  • de pâte de base pour pain (750 g), selon recette de base
    1 portion
  • d'eau
    130 g
  • de sel (15 g)
    1 c. à café
  • d'huile d'olive (25 g)
    2 c. à soupe
  • de sucre (5 g)
    1 c. à café
  • de farine de blé dur
    50 g
  • farine
    30 g

Nutrition per 1 portion

Calories 571 kcal / 2389 kJ
Protein 17.2 g
Fat 7.6 g
Carbohydrates 115.7 g
Fibre 5.2 g

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