Skip to main content Search
Crusty Spelt Bread

Crusty Spelt Bread
4.3 51 ratings
Prep. 20 min
Total 2 h 20 min
25 slices
Sign up for free

Ingredients

Spice Mix
  • caraway seeds
    1 ¼ tsp
  • dried fennel seeds
    ¾ tsp
  • coriander seeds
    ¼ tsp
  • star anise small
    1
    ½ star anise, large
Bread
  • water plus extra for brushing
    500 g
  • dried instant yeast
    2 tsp
    20 g fresh yeast, crumbled
  • honey
    10 g
  • spelt flour plus extra for dusting
    500 g
  • rye flour
    300 g
  • sunflower seeds plus 2 Tbsp for sprinkling
    50 g
  • fine sea salt
    2 ½ tsp

Difficulty

easy

Nutrition per 1 slice

Sodium 189 mg
Protein 4.6 g
Calories 554 kJ / 131 kcal
Fat 2 g
Fibre 4.1 g
Saturated Fat 0.3 g
Carbohydrates 22 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Rock On! A 'Rockstars' Stoneware Collection 11 Recipes
UK and Ireland
Your First Month Mixing 55 Recipes
UK and Ireland

You might also like...

Sonja's Bread

4.3(43)

3 h 10 min

Asparagus and Hollandaise Tart

4.7(13)

40 min

Blue Cheese and Rosemary Soda Bread

4.1(38)

35 min

Houmous Salad Dressing

4.0(9)

5 min

Persian Carrot and Coconut Cake

4.6(87)

2 h 20 min

Rhubarb Infused Aperol Spritz

4.0(3)

1 h 30 min

Green Apple Bellini

4.4(8)

3 h 15 min

Nectarine Tart with Hazelnut Frangipane

4.7(12)

50 min

Multiseed Bread

3.8(52)

2 h

Buckwheat Crêpes

3.4(15)

30 min

Aubergine and Potato Croquettes with Garlic Mayo

3.5(12)

2 h

Cinnamon Ice Cream with Port & Orange Sauce

5.0(14)

11 h 10 min