Appareils & accessoires
Spiced cauliflower pilau
Prép. 10min
Total 20min
4 portions
Ingrédients
-
cumin seeds1 tsp
-
cardamom pod (green)2
-
fennel seeds1 tsp
-
whole cloves2
-
fresh bay leaf1
-
ground turmeric¼ tsp
-
ground cinnamon½ tsp
-
garlic paste (see Tips)1 tsp
-
ginger paste (see Tips)1 tsp
-
Vegetable stock paste (see Tips)1 tsp
-
water600 g
-
cauliflower cut into florets (3 cm)700 g
-
salt1 tsp
-
fresh coriander leaves only, for garnishing
Niveau
facile
Infos nut. par 1 portions
Sodium
871.8 mg
Protides
4 g
Calories
241.5 kJ /
57.5 kcal
Lipides
1.5 g
Fibre
5.7 g
Graisses saturées
0.2 g
Glucides
5.7 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Flavours of India
98 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Tu pourrais aussi aimer...
Baked spinach and feta mushrooms
35min
Pumpkin, carrot and herb bread
1h 30min
Green goodness soup
10min
Beetroot soup with herb dumplings
1h 10min
Vegetable soup, eggs en cocotte with spinach
1h
Baked salmon cheesecake
26h 35min
Spiralised vegetable soup
24h 50min
Gluten free fruit and nut loaf
55min
Spelt and buckwheat tortillas with chilli con carne
1h 50min
Spring frittata
1h 15min
Quinoa with mixed greens and yoghurt dressing
35min
Prosciutto and sun-dried tomato muffins
40min