Appareils & accessoires
Chorizo and bean winter warmer
Prép. 10min
Total 1h 30min
4 portions
Ingrédients
-
dried black-eyed beans (see Tips)200 g
-
boiling water for soaking
-
brown onion cut into halves1
-
oil20 g
-
chorizo cut into slices (1 cm)250 g
-
potatoes (approx. 350 g), cut into cubes (3-4 cm)5
-
canned crushed tomatoes400 g
-
Vegetable stock paste (see Tips)2 tsp
-
water300 g
-
cabbage shredded300 g
-
lime juice only1
-
salt to taste
-
ground black pepper to taste
-
crusty bread to serve (optional)
Niveau
facile
Infos nut. par 1 portion
Sodium
1542.8 mg
Protides
28.4 g
Calories
2325.3 kJ /
553.6 kcal
Lipides
20.9 g
Fibre
12.5 g
Graisses saturées
6.1 g
Glucides
56.4 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Simply Delicious
88 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Tu pourrais aussi aimer...
Curried sausages and lentils
1h
Pumpkin risotto with bacon
40min
Minestrone
40min
Sweet potato pasta with burnt sage butter
30min
Bubble and squeak soup
35min
Sausage and butter bean winter stew
25min
Chinese vermicelli with prawns and garlic sauce
1h 15min
Butternut and bacon macaroni cheese
1h 30min
Sausage ragu with orecchiette
1h
Penne and vegetables
35min
Risotto verde
45min
Asparagus risotto
40min