Appareils & accessoires
Beetroot and blood orange purée (6-9 months)
Prép. 10min
Total 30min
1 Total recipe
Ingrédients
-
filtered water plus extra as needed500 g
-
beetroot (red or orange), peeled and cut into pieces (2-3 cm)350 g
-
blood orange juice only (80-90 g - see Tips)1
-
natural yoghurt to serve
Niveau
facile
Infos nut. par 1 Total recipe
Protides
9.7 g
Calories
992.9 kJ /
236.4 kcal
Lipides
2 g
Fibre
14.5 g
Glucides
38.3 g
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Wholefood child
88 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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