Appareils & accessoires
Grilled cabbage with blue cheese dressing and bacon
Prép. 10min
Total 20min
4 portions
Ingrédients
Blue cheese dressing
-
spring onions/shallots trimmed and cut into thirds2
-
pickled cucumbers cut into halves2
-
garlic clove1
-
blue cheese plus extra to serve60 - 80 g
-
lemon juice20 g
-
sour cream90 g
-
mayonnaise (see Tips)150 g
Grilled cabbage and bacon
-
white cabbage (approx. 850 g), outer leaves removed, stalk and inner core intact, cut into 4 wedges or quarters (see Tips)½
-
olive oil for brushing
-
salt to season
-
ground black pepper to season
-
rindless bacon rashers100 g
Niveau
facile
Infos nut. par 4 portions
Sodium
7348.5 mg
Protides
57.8 g
Calories
10824.2 kJ /
2577.2 kcal
Lipides
237.1 g
Fibre
25.1 g
Graisses saturées
67 g
Glucides
48.5 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Barbecue
102 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Tu pourrais aussi aimer...
Mediterranean seafood with tomato and fennel
30min
Brussels sprouts with lime crumb
20min
Butternut Queso (Matthew Kenney)
5h 15min
Strawberry salad with caramelised sherry vinaigrette
25min
Duck breast à l`orange with orange zabaglione
2h 20min
Smoked honey and dill salmon
1h 5min
Cauliflower mash
25min
Prawn salad with horseradish cream
1h
Jerusalem artichoke soup with cheese shards
1h 10min
Steamed coconut and prawn soup
30min
Roasted vegetables with horseradish cream
40min
Cauliflower hash browns with smoked salmon and sour cream
30min