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Beef Goulash

Beef Goulash
3.6 102 valutazioni
Prep. 15min
Totale 2h 45min
6 portions
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Ingredienti

  • oil
    20 g
  • pickled pearl onions drained
    200 g
  • stewing steak diced (2 cm), patted dry with paper towels
    600 g
  • malt beer (German, low-alcohol)
    200 g
    200 g low-alcohol beer
  • water
    230 g
  • beef stock cube (for 0.5 l) crumbled
    ½
    ½ tsp beef stock paste, homemade
  • cranberry sauce
    2 Tbsp
  • mustard
    1 tsp
  • dried bay leaf
    1
  • fine sea salt plus extra to taste
    1 ½ tsp
  • ground black pepper plus extra to taste
    ¼ tsp
  • celeriac diced (1.5 cm)
    200 g
  • carrots diced (5 mm)
    200 g
  • cornflour
    20 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 23 g
Calorie 1146 kJ / 274 kcal
Grassi 12 g
Fibre 3.3 g
Carboidrati 15 g

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Presente anche in

Slow Cook and Sous-vide 9 ricette
Regno Unito e Irlanda

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