Dispositivi & Accessori
Steamed greens with lemon feta
Prep. 10min
Totale 20min
6 portions
Ingredienti
-
lemon zest only, no white pith½ - 1
-
lemon juice (approx.1 lemon)40 g
-
Danish feta200 g
-
extra virgin olive oil plus extra to drizzle50 g
-
ground black pepper to taste1 pinch
-
water500 g
-
fresh green beans trimmed300 g
-
broccolini (1 bunch), trimmed250 g
-
asparagus (approx. 1-2 bunches), trimmed200 g
-
flaked almonds toasted, for garnishing1 - 2 tbsp
-
red onion (opzionale) finely diced, for garnishing1 tbsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
380.5 mg
Proteine
10 g
Calorie
928 kJ /
221 kcal
Grassi
18 g
Fibre
4 g
Grassi saturi
6.4 g
Carboidrati
2.6 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Baked spinach and feta mushrooms
35 Min
Fennel, celery and green apple salad (Thermomix® Cutter)
15 Min
Cauliflower gratin
1 Std.
Stuffed Portobello mushrooms with caramelised Brussels sprouts
1 Std.
Flank steak with horseradish cream sauce
4 Std. 35 Min
Lime and chilli corn
40 Min
Potatoes and green beans with parsley pesto
35 Min
Silky sweet potato mash (Skinnymixers)
25 Min
Steamed prawns or scallops
20 Min
Mixed tomato and labne salad
24 Std. 20 Min
Capsicum and sun-dried tomato dip
5 Min
Smashed roasted potatoes with rosemary salt
25 Std. 30 Min