From quick and easy dips in seconds to layered dips, restaurant-quality pâté and more, add extra deliciousness to starters, snacks and entertaining spreads with these recipes.
Ajvar (capsicum and eggplant dip)
50min
Herb and garlic dip
5min
Vegan almond dip
5min
Capsicum and sun-dried tomato dip
5min
Tzatziki dip
15min
Baked artichoke dip
35min
Layered Mexican dip
25min
Fermented beetroot dip
25h
Beetroot, Parmesan and cashew dip
5min
Chunky basil pesto dip
10min
Zingy avocado and lime dip
10min
Muhamara dip
30min
Creamy sun-dried tomato dip
5min
Leek and smoked salmon dip
55min
Grilled eggplant dip
2h
Romesco dip
10min
Tarator (tahini dip)
5min
Smashed pea and bean dip
30min
Kimchi queso dip
3h 15min
Chia and quinoa tortillas with a trio of dips
1h 45min
Hommus dip
5min
Roasted carrot dip
1h
Tuna dip
15min
White bean dip with chimichurri
15min
Linseed crackers with mutabbal beitinjan (eggplant dip)
16h 20min
Basil, avocado and hemp pesto
5min
Black tahini and beetroot hommus
1h 10min
Dairy free tzatziki
24h 5min
Cheese and bacon hedgehog
24h 30min
Eat your veggie gardens
15min
Traditional hommus
25h 5min
Cheese and bacon cob loaf
1h 20min
Sundried tomato hommus with crackers
1h 15min
Tapenade
10min
Melted Brie with basil and lemon pesto
30min
Baba ghanoush
1h
Savoury herb baked ricotta
2h 40min
Guacamole with mango
10min
Lebanese-style hommus
13h 15min
Taramasalata
15min
Smalec (pork rillettes)
3h 10min
Pimento Spread
5min
Mixed mushroom pâté
1h 25min
Festive lobster pâté
4h 45min
Baked pâté
3h
Pâtè with Riesling
3h
French chicken liver pâté (L'Atelier Gourmet Food)
4h 15min
Chicken and port pâté
1h 30min
Smoked trout pâté
3h 15min
Gwinganna mushroom pâté
20min
Crayfish pâté
4h 45min
Guacamole
10min
